Race Day Salty Trail (40g) - Italian Taste

Italian Taste: with organic tomato flakes, zucchini powder, basil and oregano, for a delicious pizza flavor.

Energy bar rich in carbohydrates based on dried fruits and pumpkin seeds. Suitable for vegans.

The race day are an evolution of the Endurance Fuel Bar; they are thinner, easier to carry and chew.

The main features of this bar are:

• Small dimensions and weight of 40 g.
• The fig content has been increased and that of the date has been reduced, the glycemic index is thus controlled. These bars therefore provide energy, while reducing insulin peaks.
• A bar represents 124 kcal and between 21 and 25 g of carbohydrates depending on the flavor.
• Dried fruits have been removed to facilitate consumption and digestion.
• These bars contain pumpkin seeds which give a hearty texture and provide healthy fats and proteins.
• With organic ingredients such as pumpkin seeds, sunflower oil and raisins.
• A complex of 10 vitamins representing 50% of the NRVs has been added.

How to use : 

take a bar race day every 30-60 minutes as needed, both during training and competitions. It can perfectly be taken before the practice of sport, to meet the energy needs necessary just before exercise.

• Before exercise: as a snack between meals or extra energy before physical activity.
• During the effort: for an energy boost during training.
• After the effort: to replenish glycogen stores and improve recovery.

Ingredients: 

Fig paste (ficus carica), date paste*(Phoenix dactylifera), Sun-flower seeds (Helianthus annuus), pumpkin seeds*(Curcubita pepo), tomato flakes (Lycopersicon esculentum L.), zucchini powder (Curcubita pepo), sunflower oil*(Helianthus annuus), vitamin complex**, rice amylopectin, oregano powder*(Origanum vulgare), basil powder*(Ocimum basilicum L.), salt. * From organic farming. It may contain traces of dried fruit. 

ALLERGENS: Nuts, namely almonds (Amygdalus communis L.), Hazelnut (Corylus avellana), nuts (from the common walnut tree) (Juglans regal), cashew nut (Western Anacardium), pecans [Carya illinoinensis (Wangenh.) K. Koch], Brazil nuts (Bertholletia excelsa), pistachios (Pistacia Vera), macadamia nuts and Queensland nuts (Macadamia ternifolia) and derived products.

Nutritional Information: