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100 gel (40g)

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(15 review)
MAURTEN
In stock
€3.49
Energy encapsulated in a natural hydrogel. Built with six ingredients - no added colors, preservatives or flavors. 25 g of carbohydrates per serving. Can be used before, during and / or after the activity. Announcing the world's first energy freeze is a bold statement. This is however true because ...
€3.49

Energy encapsulated in a natural hydrogel.

Built with six ingredients - no added colorings, preservatives or flavors.

25 g of carbohydrates per serving.

Can be used before, during and / or after the activity.

Announcing the first energy freeze in the world is a bold statement. This is however true because technically the traditional "gels" are water and carbohydrates mixed in syrups. The instructions indicate that you should consume them with water.

The GEL 100 is totally different. It is a biopolymer matrix, filled with a mixture of glucose and fructose (ratio of 0,8: 1) that allows an absorption of up to 100 grams of carbohydrates per hour.

It is constructed using hydrogel technology and constructed with six natural ingredients. It contains no colorants or preservatives and is available in 40g servings containing 60% carbohydrate - a high weight / energy ratio.

Its taste is not very sweet, almost neutral because carbohydrates are encapsulated in hydrogel. So no need to supplement it with water.

ENERGY AND CARBOHYDRATES

Studies have shown that our body can consume up to 90 grams of carbohydrate per hour. Recent scientific studies have shown that the ratio between fructose and glucose of 0,8: 1 allows even greater absorption - up to 100 grams per hour. GEL 100 is developed using this ratio and brings a lot of energy. One serving contains 25 grams of carbohydrates.

OPERATION?

100 GEL is based on hydrogel technology. The hydrogel allows for a smooth transportation of carbohydrates through the stomach to the intestine, where water, salt and carbohydrates are absorbed.

How to use the product

Consume the gel a few minutes before, during and / or directly after the activity.

Ingredients

Water, glucose, fructose, calcium carbonate, gluconic acid, sodium alginate

Nutritional information:

Maurten_Gel_100_Nutrition

As an indication, here are the schedules of our expeditions:
Colissimo / Mondial Relay: if order before 9:00 am, departure the same day (except Mondial Relay on Monday - no transport)
GLS at home: if order before 14 p.m. departure the same day

As an indication, here are the delivery times (hours / working days, after shipment):
Colissimo: 24h - 48h
Mondial Relay: 36 - 72h (note Mondial Relay on Monday - no transport)
GLS at home: BE-LU DE-NL: 24h - 48h - FRANCE: 36h - 72h

To always serve you better, we negotiate attractive rates with professionals of the transport of goods.

100 gel (40g) 100 gel (40g)
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4.9/5


Based on 15 opinions

  • An easy to use, digested & effective product.

    5
  • I like

    5
  • Super

    5
  • Very good

    5
  • TOP

    5
  • I who never take gel, the texture is pleasant and digestible very quickly I recommend??

    5
  • Good taste and easy to ingest. No stomach issues

    5
  • Generally, I had a problem digesting the gels with different tastes ... the fact that the taste is neutral, does that solve the problem??

    5
  • Amazed that it's not disgusting because of the sugar level! So quite pleasant to consume!

    3
  • Very good gel reboosts as it should

    5
  • very well

    5
  • I've been using this gel for over 2 years, and it's really great!! Sensational assimilation and ease of digestion!!!! Not to mention its effect during long distance events.

    5
  • It took me a long time to find the perfect gel for my runs. But this gel is the best, easy ingestion, a neutral taste that passes by itself, good digestion and above all excellent efficiency in what we are looking for by taking these gels!

    5
  • Ingestion, digestion, and performance improvement ++++ Takes like jelly but much more delicate. Mild pleasant sweet taste. 5/5, I would never take anything else on a marathon again!

    5
  • New consistency compared to traditional gel and therefore the assimilation is much better and does not necessarily need to be accompanied by water.

    5
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100 gel (40g)
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