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Planning Your Nutrition for a Marathon or Half Marathon
Nutrition is key to successfully completing your marathon or half-marathon. Discover our tips for preparing your reserves, avoiding the 30 km barrier, and optimizing your fueling with strategies tailored to your goal (2 hours, 3 hours, or 4 hours). -
Nutrition plan: what to eat during a long-distance race? (example with the Alpsman)
In an endurance race like the Alpsman, training isn't enough. Nutrition becomes your fourth discipline. Between carbohydrate intake, hydration, electrolytes, and digestive tolerance, every detail counts. This article offers you a concrete, validated plan to perform flawlessly. -
Effort management and nutrition: Théo Detienne’s strategies at the Grand Trail des Templiers
The Grand Trail des Templiers is a legendary event where effort management and well-thought-out nutrition make all the difference. Théo Detienne, an experienced athlete, shares the keys to his preparation: a precise nutritional strategy to maintain his energy, prevent fatigue and optimize his recovery. Discover his tips, from the choice of food supplements to his hydration routines, and...


